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If you are an experienced coffee drinker, you would like something fresh with a distinctive taste.
Start your day with this blend of chocolate, cinnamon, and green apple. This coffee blend is
naturally processed, washed, and dried with environment-friendly techniques to get the perfect
aroma and ideal acidity levels. Discover the freshness with this excellent quality medium
roasted coffee blend that comes from the regions of Mexico.

Certification/Grading: EP, Organic

Roast: Medium

Tasting Profile: Chocolate, cinnamon, green apple.

Grower: Coffee growers from Chiapas and Oaxaca 

Variety: Typica, Criollo, Bourbon, Mundo Novo, Caturra

Region: Chipias and Oaxaca, Mexico

Altitude: 900-1000 M

Soil Type: Clay Minerals

Process: Fully washed and sun dried.