If you are an experienced coffee drinker, you would like something fresh with a distinctive taste.
Start your day with this blend of chocolate, cinnamon, and green apple. This coffee blend is
naturally processed, washed, and dried with environment-friendly techniques to get the perfect
aroma and ideal acidity levels. Discover the freshness with this excellent quality medium
roasted coffee blend that comes from the regions of Mexico.
Certification/Grading: EP, Organic
Tasting Profile: Chocolate, cinnamon, green apple.
Grower: Coffee growers from Chiapas and Oaxaca
Variety: Typica, Criollo, Bourbon, Mundo Novo, Caturra
Region: Chipias and Oaxaca, Mexico
Altitude: 900-1000 M
Soil Type: Clay Minerals
Process: Fully washed and sun dried.